Latin American Food in Gaithersburg

Rice served in your choice of Mexican-style or white preparation.

Fries with beans, cheese, pico de gallo, sauces, and your protein choice.

Smoked beef in tomato-pepper sauce with rice, beans, and tortilla choice.

Shredded beef with roasted peppers, rice, beans, and a tortilla choice.

Sautéed steak with peppers, onions, tomatoes, rice, beans, and salad.

Marinated chicken fajitas include peppers, onions, rice, beans, and salad.

Steak, chicken, bacon-wrapped shrimp, rice, beans, and salad.

Sautéed vegetables served with rice, beans, and French fries.

Seafood soup with tilapia, calamari, octopus, and shrimp in broth.

Shrimp soup simmered with vegetables, tomatoes, and cilantro.

Quarter chicken is served in broth with potatoes, carrots, and zucchini.

Beef and oxtail soup with cabbage, potatoes, carrots, and zucchini.

Small portions of green and red aguachiles plus shrimp cocktail.

Raw shrimp marinated in red chili-lime sauce with cucumber and avocado.

Raw shrimp in cilantro-lime sauce with cucumber, avocado, and tortilla.

Raw shrimp in cilantro-lime marinade with cucumber, red onion, and avocado.

Grilled chicken salad with corn, black beans, avocado, chips, and ranch.

Chicken in ranchera sauce with rice, beans, salad, and tortilla choice.

Chicken quarter in mole sauce with rice, beans, salad, and tortilla choice.

Chicken strips cooked in poblano cream sauce with rice.

Pulled pork tossed in house-made BBQ sauce, with a tortilla choice.

Slow-cooked pork is tender and crisp, served with rice and beans.

Crispy pork belly comes with guacamole, rice, and beans.

Grilled marinated pork chop with mango relish, rice, and beans.